The Food ObsessionsDec 22, 20202 minThe rise in plant based dishes and the element of surpriseThis month we spoke to chef Jacek Koprowski, the head chef at Osteria Fino, an Italian inspired fine dining restaurant in Poland. ...
The Food ObsessionsNov 12, 20204 minWTLGI Vegetarian Fine Dining experienceFind out more about TFO visit trying the vegetarian menu at Stockport's WTLGI
The Food ObsessionsOct 27, 20203 min‘Restaurants will recover with grit, passion and determination’Chef Jason Atherton shares with us his fine dining insights and how he believes restaurants can recover from COVID-19.
The Food ObsessionsSep 15, 20205 minIn the Kitchen with Adam Handling We caught up with award winning Chef Adam Handling, owner of Michelin Star restaurant Frog.
The Food ObsessionsSep 2, 20202 minFine dining is for everyone Why everyone should try a fine dining experience